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KlimaLecture #9: Climate Protection and the Future of Nutrition in Europe
Digital event in cooperation with the Scientific Advice Mechanism to the European Commission
Hunger and obesity, the extinction of species and intensive livestock farming, international supply chains and regional crop failures: The global agricultural and food system is struggling with multiple crises that interact in complex ways with climate change. How can the future of food be shaped in Europe - and how will this affect the rest of the world?
Topics:
- Starts on
- 16.10.23
Event access: Public
online
18:00
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KlimaLecture #9 Klimaschutz und die Zukunft der Ernährung in Europa
Cordial invitation from Die Junge Akademie to a lecture and discussion as part of the 9th KlimaLecture on 16.10.2023 online via Zoom
Topics:
- date
- 25.09.23
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A look at challenges facing the agrifood system
Publication of a contribution to the debate on the food transition
Topics:
- date
- 23.02.23
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A look at challenges facing the agrifood system
Members of Die Junge Akademie’s Research Group “Sustainability” have published a contribution to the debate on the food transition. Titled “Die Zukunft der Ernährung in Europa: Interdisziplinäre Perspektiven” [The Future of Food in Europe: Interdisciplinary Perspectives], the team of authors examines what it considers to be necessary changes in the agrifood system.
Topics:
Berlin 2023
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